Fish for dinner

Comment

Comment by dick tabbert on October 1, 2013 at 2:54pm

Thanks John. I know pike are good to eat just them darn Y bones. There is a way to fillet one but I don't know it.

Comment by Leo Nguyen on October 1, 2013 at 2:52pm

You guys rock! Thanks again you two.

Comment by John Sheehan on October 1, 2013 at 2:26pm

Dick at least your 1/2 the distance Leo is !

 

Comment by John Sheehan on October 1, 2013 at 2:25pm

Yes Dick the Y bones ,which go back to the area below the dorsal, I pulled out with a curved needle nose pliers .Took some time and there's probably a better way but the pieces were fine  .The back and posterior sides are boneless and are good fillets!

Comment by dick tabbert on October 1, 2013 at 2:19pm

Looks like I'm to late for dinner hate when that happens. John do the pickerel have a Y bone in them like the northern pike do.

Comment by John Sheehan on October 1, 2013 at 2:14pm

You got some Jesse feathers comin' your way . That's Jesse on the Right eating some fish with us .

Comment by John Sheehan on October 1, 2013 at 2:12pm

LOL ! I wish we were neighbors instead of about as far apart as we can be and still be in the U.S.!

Comment by Leo Nguyen on October 1, 2013 at 12:48pm

Missing a special ingredient: us. We'll finish it up for you ;)

Comment by John Sheehan on October 1, 2013 at 7:33am

Fried fish,Mashed Potatoes, Brussel Sprouts in Cheddar cheese sauce ,Cucumbers and Tomatoes, Sauvignon Blanc Chilean Wine.