Had the Taste for Some Gills…..
Thawed out some whole gills and my wife was very happy when we sat down to dinner tonight…..
Do you love big bluegill?
Forum Discussions (2,724)
| Discussions | Replies | Latest Activity |
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Ebb & Flo questionsDown here in the bayous of so central Louisiana they fish the smaller canals, bayous, ditches, etc when the tide is going out. I'm told the… Started by steve in so la in Basic Discussion |
4 |
Jun 28, 2014 Reply by steve in so la |
Not having much luckHey guys. Well, when I decided to go after "big bluegills" I had no idea....I feel like I am chasing that elusive monster buck in the wood… Started by Bill Hower in Basic Discussion |
5 |
Jun 27, 2014 Reply by Joe Angelucci |
I should have entered the bass tournament.:D Finally got to the Lake about 11:00 AM on Sunday. For the last month all I've heard about is schooling fish and big spawners. Thought… Started by Stan Wright in Basic Discussion |
2 |
Jun 27, 2014 Reply by Joe Angelucci |
hooks on KastmastersTHANKS Dick Tabbert for the welcome.I already need so help.does anyone one know on these spoons if the hooks should point up toward the wri… Started by dewy in Basic Discussion |
3 |
Jun 27, 2014 Reply by Stan Wright |
How to get started tying my own marabou jigs?Hi my name is Ray and I am new to this forum. I am interested in making my own marabou jigs and I would like to know what is the best way t… Started by Raymond Oscar Colon in Basic Discussion |
28 |
Jun 27, 2014 Reply by Stan Wright |
What line do you all use?Just wondering what brand/type/color/test is your favorite line? Started by Kelly Peterson in Uncategorized |
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Jun 27, 2014 Reply by steve in so la |
beads for bluegillPrompted by huge success last season with vertical jigging for big bluegills ,perch, and crappies on PA/Ohio's Pymatuning reservoir, I've b… Started by John McKean in Basic Discussion |
20 |
Jun 23, 2014 Reply by Kelly Peterson |
New member big Bluechins :-)New member here... moved to Houghton Lake, MI last year. Found your page and love it. I learned years ago that if I couldn't get wax worms… Started by John Marotzke in Basic Discussion |
8 |
Jun 17, 2014 Reply by Greg Sokolowski |
Panko Crusted Bluegill FilletsSeason 1 cup A.P. flour to taste with seasoned salt and black pepper. Beat 1 egg with 1/4 cup water. Lightly flour fillets then dip into eg… Started by Keith Ritter in Basic Discussion |
0 | Jun 14, 2014 |
Brand NewHey all. Just found this site because I recently became interested in catching big bluegills. Was searching the web and stumbled on this… Started by Bill Hower in Basic Discussion |
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Jun 14, 2014 Reply by Ronald A Wilson |
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