BG fillets frying

Comment

Comment by Jeff Soto on April 16, 2011 at 10:30pm

It's interesting that while eating fried Bluegill and Redears, we really noticed the difference in the taste of the two kinds of fish.  The REs were quite a bit sweeter tasting than the BGs.  I guess I never ate them both at the same time.  Though both were great tasting, I like the REs better.  I even like them cold out of the fridge.  I think I'll go get a piece right now... got the munchies!

Comment by David, aka, "McScruff" on April 15, 2011 at 4:41pm

Got hushpuppies, too?

Comment by Jim Gronaw on April 15, 2011 at 4:22pm

That would just about feed me...maybe!

Comment by Jen Nayfly on April 15, 2011 at 3:01pm

Those are some nice fillets!!!!!!

Comment by Lord of the Fly , Rods on April 15, 2011 at 12:59pm

yum-yum