Bowl of Scaled Fliers ready for a Treat....

Comment

Comment by Jeffrey D. Abney on October 23, 2018 at 5:45pm

These fish clean up real nice.........I like to ice them first and clean them once they are chilled and firm...........

Comment by Jeffrey D. Abney on October 23, 2018 at 3:58pm

Those smaller fliers scaled and ready for the fryer....................

Comment by Jeffrey D. Abney on October 15, 2012 at 2:20pm

They are good Vince.....Leo I like to use seasoned corn flour to kick them up a notch.....they are mouth watering then.......

Comment by Leo Nguyen on October 15, 2012 at 12:39pm

Battered? or just plain deep fried like this? Now..where's there beers..?

Comment by Vince Fusco on October 15, 2012 at 9:48am

Those Fliers look good, Jeffrey. My wife only likes small catfish on the bone. She says the taste better that way. So all catfish over about three quarters of a pound get released, unless someone I know wants some fillets. 

Comment by Jeffrey D. Abney on October 15, 2012 at 9:38am

I filet most Zach but my dear wife likes some whole ones every once in awhile so I take care of the one that takes care of me....after all she supports my fishing and I'm grateful......LOL

Comment by Zach Pierce on October 15, 2012 at 7:29am

never catch any fliers but used to keep gills like this.  I just filet everything anymore.

Comment by dink dailey on October 15, 2012 at 6:25am

ring the dinner bell

Comment by Jeffrey D. Abney on October 15, 2012 at 3:21am

Sweet Dinner down in tarheel country.....