Do you love big bluegill?
3-10-14
Second day out. Nearly 80 degrees and found what appears to be a bed. Cant see the bottom but definitely a group of nice copper nose in one spot. The bream were stocked in late Jan 2013 and the bass was in May 2013. Looks like they are doing ok!
Views: 84
Albums: 3-10-14
Location: Manager's Pond
Comment
-
Comment by james bluto gillette on March 12, 2014 at 7:42am
-
that's a nice gill jason
-
Comment by dick tabbert on March 12, 2014 at 5:47am
-
What a great fish.
-
Comment by carl hendrix on March 11, 2014 at 8:35pm
-
super gill!! real nice one to congrats!
-
Comment by Greg McWilliams on March 11, 2014 at 7:09pm
-
BEAUTIFUL and NICE SIZE for a YEARLING!!!!!!
-
Comment by Jason on March 11, 2014 at 7:03pm
-
Jeffrey, that really does have a nice ring. You may be on to something!
Maybe next year they will approach the 2lb range. We are going to start our fertilizer program in 2 weeks, the pond was limed in late September 2013. Hoping the fish will take off this summer. I've never caught a bream over 1.5lbs, I am excited to see these babies grow.
-
Comment by Jeffrey D. Abney on March 11, 2014 at 6:30pm
-
Nice one Jason.....Carolina Copper just sounds good!
-
Comment by Dwayne Braden on March 11, 2014 at 6:19pm
-
Slabbery!!!!!
Latest Activity
We’re in The Middle of the North Carolina Blue Crab/Brown Shrimp Season…..6/13/2024
This is a great time for culinary seafood in coastal North Carolina……the markets and restaurants…
Great Products for UV Protection…..6/13/2024
I love the newest technology of clothing available….lightweight and breathable but offering max…
"Got out a little while,hot and windy today…..ran out of crickets in a creek drainage. Water falling with forage items moving…fun in the heat"
Dinner Was Great Tonight…….6/8/2024
"Thanks John….a lot like cooking fish, the fresher the better……all of these…"
Dinner Was Great Tonight…….6/8/2024
Fresh “Whale” soft shell crabs fried in corn flour and peanut oil, paired with some creamy grits……
© 2024 Created by Bluegill.
Powered by
You need to be a member of Bluegill - Big Bluegill to add comments!
Join Bluegill - Big Bluegill