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Comment by Tony Livingston on December 30, 2012 at 7:46pm

Now THAT sounds like an enjoyable time! I'll give you a heads up when I know I'm headed that direction!

Comment by B. Waldman on December 30, 2012 at 7:37pm

That's the one Tony :) You're ever up this way again, give me a shout. Usually hit that place every month. I'm about 15 minutes from there. Special was fried chicken tonight...

Comment by Tony Livingston on December 30, 2012 at 7:28pm

Mayberry cafe in Danville?? I've eaten there myself!

Comment by B. Waldman on December 30, 2012 at 7:11pm

Hey Bill - Your pic inspired me. Wife gave me a funny look when I pulled out the cell phone camera at dinner tonight and took this menu shot :)

Comment by James Sullivan aka Jimmy/Sully on December 25, 2012 at 8:44am

Bill...............  yer a cheesehead now ???

yeaaaaaaaa welcome home !

Although.... I now feel our fishery is NOW in jeopardy !  HAHAHAHAHAHA

i PERSONALLY THINK YOUR 1 HELLVA A FISHERMAN.

Comment by Jim Gronaw on December 23, 2012 at 10:04pm

I wonder how many fillets you get for $13.95?

Comment by Jeffrey D. Abney on December 23, 2012 at 5:43pm

So Bill I take it these fish are probably imported from Canada....I just assumed that gills are a protected gamefish in Wisconsin?

Comment by Bill "Musky" Modica on December 23, 2012 at 8:46am

No Tony....the hand written menu was simply a list of specials....The name of the restaurant is the Fireside located in Kenosha Wisconsin.....and definitely not a paper plate/plastic cup establishment....I did NOT order the bluegills as that would have been uncivilized, and would've damaged the moral fabric of bluegill fishing.....I opted for the fried lake perch, and my fiance had the stuffed shrimp....of course we had the cheddar balls for an appetizer, and a few adult beverages to wash it all down....I could only rate the perch as a 6 on a ten scale, but I can say that by moving to Wisconsin, I can now go out and have a peaceful dinner without being recognized and interrupted for autograph requests.....

Comment by Tony Livingston on December 23, 2012 at 6:19am

I love this but I have to ask..... was dinner served on a paper plate, eaten using a plastic "spork", and washed down with a red solo cup of your favorite beverage?

Sonds like my kind of place.

Comment by Howard Webster on December 23, 2012 at 5:32am

I think this is Great.