Bluegill - Big Bluegill

Do you love big bluegill?

I like to pick the meat and place it on a fresh saltine with melted butter..........old past time

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Comment by Allen Morgan on June 9, 2018 at 6:44pm
Don't get me started on what you can do with crabs :)

I always just pick some meat, dip into melted butter, and down the hatch it goes. My ex would always get a bigger dish for drawn butter, pick all of her crab, then eat it. By that time, it's starting to get cold, I prefer it hot.....
Comment by Jeffrey D. Abney on June 9, 2018 at 10:34am

Thanks guys.........can't do that Slip......got to protect my fishing time! LOL 

Grew up on a salt water lake in Louisiana and Blue crabs were a staple in our house........fried soft shells, boiled, fried hard crabs, grilled and seafood gumbo........not to mention "crab cakes"

Comment by carl hendrix on June 9, 2018 at 9:09am

LOL;; WHAT A MEAL !!  LIKE THE SONG SAYS;;;;  A COUNTRY BOY CAN SURVIVE !!

Comment by Slip Sinker on June 9, 2018 at 7:38am

...awesome!... Jeff you should start a restaurant

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