Do you love big bluegill?
Dinner tonight! Rainbow trout I caught a few weeks ago, slowly thawed out, stuffed with diced onions and butter, seasoned with Old Bay, Dill, and some powdered Garlic. Dotted with a little more butter, wrap up the foil, and onto the grill for about 40 minutes. YUMMY!!!
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Albums: Allen's Fishing pics
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Another treat from Nature! Looks good Allen.....
Look's awesome Allen..
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