Comment by Jay Valbert on September 6, 2012 at 11:53am
I have an old Herters knife that I clean them with. They have to be real big for me to fillet. I can scale and clean a gill in about 20 seconds. My dad was a master.
Comment by Zach Pierce on September 6, 2012 at 11:40am
those are always fun to clean. I have a hard time not cutting all the way through them
Comment by Vince Fusco on September 5, 2012 at 7:07pm
You got some good gills,Jay. Congrats on your catch.
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