Do you love big bluegill?
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Discussions Replied To (4) | Replies | Latest Activity |
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"UMMMMMM what you said is soooooo bad I'll not tell my wife this LOL!!! Good tip anyh…"James and Kathy Acerra replied Oct 20, 2010 to HOW TO Link A Regular Discussion To A HOW TO Discussion |
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Oct 20, 2010 Reply by James and Kathy Acerra |
"Howdy Zach We just scaled and gutted them then cut the head off down to the pectrol…"James and Kathy Acerra replied Sep 23, 2010 to HOW TO clean Bluegills (Old School) under 10” |
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Oct 23, 2010 Reply by Billy Fason |
"Howdy Boogie When we used to fry the little 2" to 4" in a deep fryer at about 500° w…"James and Kathy Acerra replied Sep 23, 2010 to HOW TO clean Bluegills (Old School) under 10” |
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Oct 23, 2010 Reply by Billy Fason |
"Dandy pic's lovely meaty goodness. Yours in service James and Kathy"James and Kathy Acerra replied Sep 23, 2010 to HOW TO clean Bluegills (Old School) under 10” |
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Oct 23, 2010 Reply by Billy Fason |
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