Do you love big bluegill?
Last week I cleaned a crappie (one of the two in my recent picture) that was riddled with these parasitic worms. Tonight I cleaned another with the same condition. The web calls them the 'big red worm' and says thorough cooking makes the meat safe to eat, and that makes sense.
Have you guys ever seen these in bluegill?
Added by Michael Stockelman on April 9, 2014 at 7:50pm — 11 Comments
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