"This year my old Rattle Traps have been catching again in the 3",1/2 oz, and 3,5",3/4oz…"
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Melt Some Butter and Get To Pickin'
I like to pick the meat and place it on a fresh saltine with melted butter..........old past time
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Albums: Blue Claws and Bluegill
Comment
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Comment by Allen Morgan on June 9, 2018 at 6:44pm
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Don't get me started on what you can do with crabs :)
I always just pick some meat, dip into melted butter, and down the hatch it goes. My ex would always get a bigger dish for drawn butter, pick all of her crab, then eat it. By that time, it's starting to get cold, I prefer it hot.....
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Comment by Jeffrey D. Abney on June 9, 2018 at 10:34am
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Thanks guys.........can't do that Slip......got to protect my fishing time! LOL
Grew up on a salt water lake in Louisiana and Blue crabs were a staple in our house........fried soft shells, boiled, fried hard crabs, grilled and seafood gumbo........not to mention "crab cakes"
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Comment by carl hendrix on June 9, 2018 at 9:09am
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LOL;; WHAT A MEAL !! LIKE THE SONG SAYS;;;; A COUNTRY BOY CAN SURVIVE !!
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Comment by Slip Sinker on June 9, 2018 at 7:38am
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...awesome!... Jeff you should start a restaurant
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