Do you love big bluegill?
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Comment
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Comment by Michael Thompson on March 8, 2010 at 8:38pm
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thats huge! nice catch!
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Comment by Troy Dorman on March 8, 2010 at 4:23pm
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What's the temperature in Michigan and how deep were they? Those are some real nice ears, I'm thinking of going out this week. It's supposed to be in the upper 50's to lower 60's here in Southern Indiana.
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Comment by Bruce Condello on March 8, 2010 at 10:31am
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That is a toad!!
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Comment by Mike Penrose on March 8, 2010 at 10:01am
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That's another giant redear!
Nice catch.
I was wondering if there is any difference in flavor or texture of the meat compared to your typical bluegill?
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